FIESTA!
Beef taco, spiced chicken taco, cheese enchilada, bean tostada and Mexican rice.
SON OF A FIESTA!
Hot tamale, cheese enchilada, spiced chicken taco, guacamole tostada, beef burrito chico and Mexican rice and beans.
JIMMY’S BURRITTO
Shredded cabbage, zucchini, tomato, cheese, onion, mushroom and green bell pepper, baked and served with Mexican rice, beans and chips.
ENCHILADA RANCHERA
Three cheese enchiladas, a piece of fried chicken and guacamole salad.
CHORIZO CON HUEVOS
Beef sausage scrambled with 3 eggs and served with beans, grilled red taters and warm flour tortillas.
CHICKEN MOLE
A piece of chicken covered with mole sauce, topped with sesame seeds, served with Mexican rice, beans and flour tortillas.
TACHO’S POLLO LOCO
Char grilled boneless breast of chicken, covered with chipotle peppers in adobo sauce. Served with Mexican rice, beans, sour cream, guacamole and warm flour tortillas.
TACO SALAD
Iceberg & romaine lettuce, with an assortment of raw veggies, shredded cheese, boiled egg, sour cream, guacamole and your choice of one of the following toppings: Spiced Chicken, Chorizo or Ground Beef. Served in a tortilla bowl with a side of chips.
CALL YOUR STACK
Three corn tortillas layered with cheese, covered with enchilada sauce and more cheese and topped with a dollop of sour cream, scallions and cilantro. Served with Mexican rice.
ENCHILLADAS SUIZAS
Three corn tortillas layered with chicken, Swiss cheese and covered with tomatillo sauce. Topped with feta cheese, sour cream, onion & cilantro. Served with Mexican rice.
OLE’ MOLE
Cheese and onion rolled into three corn tortillas covered with mole sauce and cheese. Topped with sour cream, your choice of a fried or sliced boiled egg. Served with Mexican rice and beans. A Flores family favorite.
PUERCO GUISADO VERDE
Spicy pork chunks stewed with green chile sauce, flour tortillas and salad to make your own tacos, served with Mexican rice and beans.
HUEVOS RANCEROS
Two large fried eggs covered with mild Mexican red sauce and cheese, served with grilled taters, beans and flour tortillas.
FAJITAS
Marinated chicken, steak or shrimp grilled with bell peppers, tomatoes, lemon and onions. Served with a side of guacamole, sour cream, lettuce, pico de gallo, Mexican rice, beans and flour tortillas.
SPEEDY GONZALES
Two hot tamales (chicken or pork) OR one large beef enchilada, covered with chili con carne, cheese, sour cream and served with Mexican rice.
FERNANDO’S TAMALES
Two chicken tamales covered with tomatillo sauce, cheese, sour cream and a side of Mexican rice.
GINA’S YUCATAN TOSTADAS
Two black bean tostadas layered with sour cream, avocado slices, feta cheese, pico de gallo and served with cilantro beer rice.
FRANCISCO’S FLAUTAS
Three corn tortillas filled with unspiced chicken then fried. Topped with sour cream, feta cheese, avocado slices served with rice, beans and a side of smoky chipotle sauce.
TRES COLORES ENCHILADAS
Corn tortillas filled with unspiced chicken and onion. One topped with a tomatillo sauce, one with a sour cream sauce and Chihuahua cheese, one with chipotle sauce, served with cilantro beer rice.
GRILLED CHICKEN QUESADILLA
A large flour tortilla folded with Chihuahua cheese, grilled chicken, tomatoes and green bell peppers. Served with black beans and a side of chipotle sauce.
LOS CABOS TACOS
Two flour tortillas filled with sautéed cod fish and red & white cabbage. Served with cilantro beer rice, black beans and a chile-ajo yogurt sauce.
SMOTHERED BURRITO
A large flour tortilla filled with beef, onion, lettuce, tomato, mushrooms and bell pepper. Covered with enchilada sauce topped with cheese and baked. Served with Mexican rice and beans.
CHIMICHANGA
A large flour tortilla filled with your choice of ground beef or spiced chicken, then deep fried, covered with enchilada sauce, cheese and baked. Served with sour cream and Mexican rice.
ENCHILADA DE CHIPOLTE
Three flour tortillas filled with unspiced chicken, covered with chipotle sauce and baked with Chihuahua cheese. Served with black beans and onion.
PORK GUISADO BURRITO
A large flour tortilla filled with hot green pork, covered with tomatillo sauce and baked with Chihuahua cheese and onion. Served with Mexican rice and beans.
CHIHUAHUA TACO
Large deep fried flour taco filled with shredded roast beef, guacamole, feta and Chihuahua cheese, lettuce and tomato served with beans, rice and chips.
MAMA’S FRIED CHICKEN
No batter here, just crispy and juicy fried chicken, dusted with spices and a side of fries. Served with Jardin salad.
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